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Before you jump to Vegetable pakoray recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to vegetable pakoray recipe. To make vegetable pakoray you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Vegetable pakoray:
- Get 3/4 cup Besan
- Take Pinch Baking soda
- Get 1 mdium Onion
- Use 1 medium Potato
- Provide 1 big Green chilli
- Take 1 tsp Coriander
- Provide 1 tsp Red chilli powder
- Provide to taste Salt
- Take Water as required
Instructions to make Vegetable pakoray:
- In a bowl add besan and water. Mix nicely until no lumps left.Add pinch of baking soda.mix an leave for 10-15 mins.
- Cut all the vegetables and keep aside.
- Add all these vegetables and spices. Mix and leave for 4-5 mins.
- Fry them in oil hot on medium low flame.
- Serve with ketchup or chutney.
In today's Vegetable Pakora recipe, I used carrots, beans, cabbage and potatoes but you can also add. Vegetable pakora recipe with step by step photos - one easy and tasty recipe of pakora made with mixed veggies which have a crisp texture from outside and are soft from inside. Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make. Pakoray can be made in many different ways with different ingredients in which famous ones are chicken pakora, aloo pakora, besan pakora, palak pakora, onion and vegetable pakora. That crispy bit of coated vegetable all wrapped up as one delightful fritter - I just could not stop thinking about it.
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